Pumpkin Chocolate Chip Muffins

Pumpkin Muffins - By Skye

These also taste delicious

Ingredients:

• 2 cups (1 15oz can) pumpkin

• 1 cup vegetable oil

• ½ cup unsweetened apple sauce

• 4 eggs, beaten

• 2 tbsp molasses

• 2½ cups flour 

• 2 cups sugar

• 2 tsp baking soda

• 2 tsp baking powder

• 1½ tsp cinnamon

• 1 tsp ground cloves

• 1 tsp salt

• ¾ cup chocolate chips

Instructions:

1. Mix together pumpkin, oil, applesauce, eggs, sugar, and molasses in a large bowl. Combine flour, baking soda, baking powder, cinnamon, cloves, and salt in a separate bowl.

2. Gradually add dry ingredients to pumpkin mixture. Mix well. Stir in chocolate chips.

3. Line 2 muffin tins with paper liners. Fill ¾ way full.

4. Bake at 375º F for around 20 minutes.

5. This is the best part: eat it!